We purchased two brands of grass fed beef from our local Publix today. Excited to try both.
I have been primarily purchasing the Laura's Lean beef from our local Krogers, but we really wanted to try to find a source of grass-fed beef.
The Maverick Ranch brand is not local. It comes from Colorado and cost us $8.49 for a lb.
The White Oak Pastures brand is from a local farm located in Bluffton, Georgia. I really do prefer buying local as it supports the local farm community and requires less energy for transportation to market. Plus, an unexpected bonus in that is costs $6.99 for a lb. This is only .50 cents more than the Laura's Lean we have been getting.
This shows to me that there is a trend slowly growing amongst supermarkets to provide quality, grass-fed beef to it's customers. Good on Publix for offering this.
Burgers and other experimentation will be soon to follow, with a review, of course.
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